Brunch Glory Menu
At Brunch Glory, every dish is crafted to offer a memorable and satisfying experience. Located in the heart of Edmonton, Brunch Glory Menu brings a delightful array of breakfast and brunch options, perfect for every craving. From indulgent omelets to fresh, vibrant salads, each item on the menu is prepared with the finest ingredients to ensure bold flavors and heartwarming comfort. Whether you're in the mood for a classic stack of pancakes or something with a unique twist, there's always something to tempt your taste buds. The diverse menu caters to all tastes, offering everything from savory to sweet, with plenty of options for every dietary need. Stop by for a cozy, welcoming atmosphere that makes brunch feel like a special occasion every time.
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Kids' Menu
2. Kids' Chicken Tenders (3 Pieces) With Fries
One order comes with three chicken tenders.
1. Kids' Meal
One egg any style, two strips of bacon, two sausages, or two slices ham with one pancake or French toast.
Kids' Grilled Cheese Sandwich With Fries
4. Kids' Egg (1 Piece) And Toast
One egg with choice of meat, one slice of toast, and hash browns.
3. Kids' Grilled Ham And Cheese With Fries
Kids' Grilled Cheese Sandwich With Fruit
Appetizers
Calamari Fritti
Crispy fried calamari served with a garlic aioli sauce.
Vegetable Spring Rolls
A blended twist of Asian aroma stuffed crispy rolls with sweet chili sauce.
Fries
Crispy sea salted fries.
Poutine
Crispy fries with cheese curds and Brunch Glory gravy.
Sweet Potato Fries
Sweet potato fries served with garlic aioli.
Steak Bites
Marinated steak bites with herb and sriracha mayonnaise.
Onion Rings
Crispy breaded onion rings served with garlic aioli.
Crab Cake
Golden crab cake served with garlic aioli and side of mixed greens.
Mussels
Mussels topped with garlic, onion, and parsley and served in your choice of cream sauce or tomato sauce with garlic toast.
Classic Chicken Wings
Tossed in your choice of hot, medium, mild, honey garlic, salt-and-pepper, or lemon pepper with a side of ranch.
Spicy Butter Garlic Prawns
Prawns served in a fresh tomato and spicy butter sauce with garlic toast.
Potato Wedges
Crispy sea salted potato wedges.
Dinner - Thalassina
Stuffed Calamari
Whole calamari stuffed with a mixture of lean ground chicken, pine nuts, and leeks. Cooked in a cayenne champagne sauce.
Turkolimano Prawns
10 jumbo prawns baked in the oven with tomato sauce, and fresh herbs, and topped with feta cheese.
Calamari Dinner
Deep-fried in a light batter.
Seafood Platter For Two
Mythia, broiled salmon, garithes, calamari, tzatziki, and pita.
Poseidon Garithes
Ten jumbo prawns sautéed with butter, wine, garlic, and herbs.
Seafood Medley
Salmon, halibut, prawns, and scallops poached in a lemon dill white wine broth.
Non-Alcoholic Drinks
Pop
Virgin Caesar
Coffee
Juice
Shirley Temple
Shirley Temple comes with your choice of orange juice, ginger ale, or grenadine.
Hot Chocolate
Milk
Tea
Milkshake
Fresh Fruit Smoothie
Fresh fruit smoothie made with yogurt, seasonal fruit, and fruit juice.
On the Sweeter Sides
Chocolate Chips Pancakes
Stack of three chocolate chip pancakes topped with slices of banana drizzled with chocolate sauce and finished with whipping cream.
Fruit And Yogurt
Vanilla yogurt topped with seasonal fresh-cut fruit and choice of toast.
Triple Stacked Pancakes
A stack of buttermilk pancakes topped with a slice of banana strawberry and finished with whipping cream.
Chicken And Waffles
Three fried chicken tenders with a Brunch Glory's waffle and syrup.
French Toast
Classic French toast topped with icing sugar and butter and a side of syrup.
Brunch Glory Belgian Waffle
Brunch Glory Belgian waffle topped with fresh seasonal fruit, whipped cream, and syrup.
Dinner - Appetizers
Turkolimano Prawns
Prawns baked in tomato sauce, fresh herbs, and topped with feta cheese.
Loukaniko
Specially made pork sausage flavored with orange peel, fennel, herbs, and spices.
Stuffed Calamari
Whole calamari stuffed with a mixture of lean ground chicken, pine nuts, and leeks. Cooked in a cayenne champagne sauce.
Calamari
Deep-fried in light batter.
Soutzoukakia
Homemade meatballs in spicy tomato sauce.
Greek Style Ribs
Charbroiled with lemon and oregano.
Saganaki
Oven baked kefalograviera cheese. Served with pita.
Poseidon Garithes
Prawns sautéed with butter, wine, and garlic herbs.
Spanakopita
Phyllo pastry stuffed with spinach, fresh herbs, leeks, green onions, and feta.
Baked Feta And Olives
Topped with sliced tomatoes, onions, and green peppers. Served with pita.
Dolmades
Grapevine leaves stuffed with lean ground beef, fresh herbs, and rice. Topped with a lemon sauce.
Appetizer Platter For Two
Calamari, Poseidon garithes, spanakopita, soutzoukakia, tzatziki, and pita.
Mythia
Mussels sautéed in spicy tomato sauce and white wine sprinkled with feta cheese.
Dinner - Beverages
Canned Pop
Bottled Water (710 ML)
Canned Ice Tea
Soup and Salads
Soup And Salad Combo
Soup and salad combo comes with your choice of salad, soup, and a slice of garlic toast.
Soup Of The Day
Brunch Glory Garden Greens Salad
Mixed greens and garden vegetables tossed in honey balsamic dressing and a slice of garlic toast.
Caesar Salad
Romaine lettuce and creamy Caesar dressing topped with Parmesan cheese and a slice of garlic toast.
Breakfast Classics
Hungry Man Special
Three eggs any style, three pieces of bacon, three sausage links, and three pieces of thick-cut ham.
Steak (8 Oz) And Eggs (3 Pieces)
Eight ounces of top sirloin or New York strip loin your way with three eggs any style.
Avocado Toast
Toasted multigrain bread topped with fresh smashed avocado chef mixed, tomatoes, mixed greens, and two poached eggs your way.
Brunch Glory Special
Two eggs any style, two strips of bacon, two sausage links, and two pieces of thick-cut ham.
Brunch Glory Breakfast Platter
Two eggs any style, two strips of bacon, two sausage links, two pieces of thick-cut ham, one pancake, one French toast, and a choice of hash brown.
Brunch Glory Classic Breakfast
Two eggs any style with your choice of meat (bacon, sausage, ham or turkey bacon).
Dinner - Greek Specialties
Paidakia
Marinated lamb chops charbroiled to your liking.
Moussaka
Layers of grilled eggplants, zucchini, sliced potatoes, and seasoned meat sauce. Topped with a creamy bechamel sauce.
Kleftiko
Try Calypso's house specialty. Lamb slowly roasted to perfection.
Combination Platter For Two
Moussaka, kleftiko, soutzoukakia, chicken souvlaki, tzatziki, and pita.
Dolmades
Grapevine leaves stuffed with lean ground beef, fresh herbs, and rice. Topped with a lemon dill sauce.
Soutzoukakia
Lean meatballs, green peppers, and onions in a spicy tomato sauce.
Artemis Chicken
Grilled chicken breast topped with sautéed mushrooms, fresh tomato sauce, and mozzarella cheese. Baked in the oven.
Spanakopita Dinner
Phyllo pastry stuffed with spinach, fresh herbs, leeks, green onions, and feta.
Calypso Kotopoulo
Charbroiled and marinated chicken breast.
Main Courses
Top Sirloin (8 Oz)
Eight ounces of top sirloin served with, mashed potato, fries, or butter rice, a slice of garlic bread, and seasonal vegetables.
Baby Back BBQ Ribs
Baby back ribs slow-cooked with whiskey barbeque sauce. Served with, mashed potato, fries, or butter rice, a slice of garlic bread, and seasonal vegetables.
Pan-Seared Salmon
Herb-marinated salmon fillet, spinach, and caper sauce, served bed of butter rice, seasonal vegetables, and a slice of garlic bread.
Fish And Chips
Golden fried fish and chips served with coleslaw salad and tartar sauce.
Beef Stroganoff
Thinly slice beef cooked with mushroom, onion smothered creamy golden sauce, and a slice of garlic toast, served with a bed of butter rice.
Creamy Bacon Carbonara
Penne pasta prepared with butter bacon egg and parmesan cheese, served with garlic toast.
Liver (2 Pieces) And Onions
Two pieces of breaded beef liver, grilled onions served with mashed potato, fries, or butter rice, a slice of garlic bread, and seasonal vegetables.
Veal Cutlets (2 Pieces)
Two pieces of crispy veal cutlets served with mashed potato, fries, or butter rice, a slice of garlic bread, and seasonal vegetables.
Grilled Chicken Breast
Garlic and herb marinated chicken breast smothered in mushroom sauce. Served with mashed potato, fries, or butter rice, a slice of garlic bread, and seasonal vegetables.
Turkey Dinner
Soft roast turkey served with mashed potato, fries, or butter rice, a slice of garlic bread, cranberry sauce, and seasonal vegetables.
Mediterraneo Penne
Sautéed spicy sausage, feta cheese, mixed pepper, black olive, spinach, and rose sauce, served with garlic toast.
BBQ Ribs And Cajun Chicken
Served with mashed potato, fries, or butter rice, a slice of garlic bread, and seasonal vegetables.
Steak And Prawns
Steak and prawns comes with your choice of steak with grilled prawns. Served with mashed potato, fries, or butter rice, a slice of garlic bread, and seasonal vegetables.
New York Strip Loin (8 Oz)
Eight ounces of New York strip loin served with mashed potato, fries, or butter rice, a slice of garlic bread, and seasonal vegetables.
Sub and Wraps
Spiced Chicken Sub
Spicy chicken, onions, mixed peppers, and cheese with sriracha mayonnaise.
Breakfast Quesadilla
Filled with scrambled eggs, green peppers, bacon, and cheddar cheese, served with tomato salsa.
Chicken Caesar Wrap
Brunch glory's delicious Caesar salad topped with diced grilled chicken or crispy chicken, fresh Parmesan cheese, and real bacon bits, then wrapped in a cheese tortilla shell.
Philly Cheesesteak
Sliced marinated beef, mushrooms, onions, mixed peppers, teriyaki sauce, and cheese with garlic aioli.
Dinner - Soups
Soup Of The Day
Avgolemono Soup
Thin Crêpes
Chandru Special
Eggs with a choice of ham or bacon, topped with cheddar cheese rolled up in a grilled crêpe and served with seasonal fresh fruits.
Sweet Cream Cheese
Cream cheese crêpe topped with sliced bananas and strawberries, drizzled with chocolate sauce dusted with icing sugar and seasonal fruits.
Dutch-Style
Mixed berry compote crêpe dusted with icing sugar and topped with seasonal fruits.
Steak, Spinach, And Mushroom
Slow-cooked steak with sliced mushrooms, spinach, and Swiss cheese.
Dinner - Dips
Tzatziki
Yogurt, cucumbers, garlic, and dill.
Tirokafteri
A mixture of feta cheese, red hot peppers, olive oil, and herbs.
Trio
Three dips served with four pitas.
Hummus
Chickpeas, tahini, garlic, olive oil, and lemon.
Burgers and Sandwiches
Crispy Buffalo Chicken Burger
Fried chicken smothered in Buffalo sauce and topped with tomatoes, onions, pickles, lettuce, and mayonnaise.
Grilled Cajun Chicken Burger
Grilled Cajun chicken breast, lettuce, tomatoes, onions, and pickles, topped with a garlic aioli sauce.
BBQ Pulled Pork Sandwich
Slow-cooked barbequed pulled pork on a toasted bun with cheese melt.
Brunch Glory Original Burger
Beef burger patty, cheddar cheese, mustard, mayonnaise, lettuce, tomatoes, onions, and pickles.
Classic Clubhouse Sandwich
Roasted turkey, fried egg, bacon, lettuce, tomatoes, cheddar cheese, and mayonnaise.
Monte Cristo Sandwich
Triple decker sandwich dipped in an egg batter and fried with ham, soft roasted turkey, and Swiss cheese.
Mushroom Bacon Mozzarella Melt
Beef burger patty topped with crispy bacon, sautéed mushrooms, mozzarella cheese, lettuce, tomatoes, onions, and pickles, topped with Brunch Glory burger sauce.
Desserts
Cheesecake With Mixed Berry Compote
Chef Choice Seasonal Dessert
Chocolate Lava Cake
Served with scoop of ice cream.
Brunch Glory Sundae
One order comes with two scoops of vanilla ice cream with your choice of topping.
Omelets
Vegetarian Omelet
Vegetarian. Green peppers, mushrooms, onions, and tomatoes with shredded cheese.
Mediterranean Omelet
Spinach, onions, black olives sliced, and tomatoes with feta cheese.
Cheese Lovers Omelet
A mix of cheddar and mozzarella.
Meat Lovers Omelet
Ground beef, bacon, ham, and sausage with shredded cheese.
Denver Omelet
Ham, onions, and green peppers with shredded cheese.
Dinner - Salads
Caesar Salad
Romaine lettuce, croutons, and parmesan cheese tossed with homemade Caesar dressing.
Psilokomeni Salad
Finely chopped romaine lettuce, fresh dill, green onions, and fresh garlic. Tossed with olive oil and vinegar.
Greek Salad
Tomatoes, cucumbers, green peppers, onions, and feta cheese topped with Calypso's own dressing.
Breakfast Poutines
The Golden Oldie
Mushrooms and pulled pork.
Vegetable Lovers
Avocado slice and cherry tomatoes.
Brunch Glory Soul
Tossed bacon crumble.
Brunch Glory Benny’s
Crispy Chicken Benny
Crispy fried chicken on a toasted English muffin.
Canadian Benny
Canadian back bacon on a toasted English muffin.
Crab Cakes Benny
Crispy fried crab cakes on a toasted English muffin.
Traditional Benny
Thinly sliced ham on a toasted English muffin.
Traditional Waffle Benny
Thinly sliced ham on golden waffle.
Steak Benny
Caramelized onions, mushroom, cheddar, and julienne steak on a toasted English muffin.
Bacon Benny
Turkey bacon or regular bacon on a toasted English muffin.
Florentine Benny
Spinach and grilled sliced tomatoes on a toasted English muffin.
Smoked Salmon Benny
Slices of smoke salmon on toasted English muffin with capers.
Something Extras
Hollandaise Sauce
Sausage Links (2 Pieces)
One order comes with two pieces.
Egg (1 Piece)
One order comes with one egg.
Turkey Bacon (4 Pieces)
One order comes with four pieces.
Gravy
Bowl Of Fresh Seasonal Fruit
Thick-Cut Ham (2 Pieces)
One order comes with two pieces.
Canadian Back Bacon (4 Pieces)
One order comes with four pieces.
Pancake (1 Piece)
One order comes with one piece of pancake.
Cup Of Fresh Seasonal Fruit
Bacon (2 Pieces)
One order comes with two pieces.
Bacon (4 Pieces)
One order comes with four pieces.
Sausage Links (4 Pieces)
One order comes with four pieces.
Toast (2 Pieces)
One order comes with two pieces.
Early Birds
Panini
Two eggs fried medium and cheddar cheese topped with either ham or bacon and served with choice of potato.
Classic Double Egger Sandwich
Two eggs with your choice of meats (bacon, sausage, ham or turkey bacon) fried medium with cheese on a toasted brioche bun.
Breakfast Bagel Sandwich
Toasted bagel, fried eggs, cheddar cheese, and meats to create your own personal touch (bacon, ham, sausage, or turkey bacon), served with your choice of potatoes.
BLT
Toasted bacon, lettuce, and tomatoes served on choice of bread and choice of potatoes.
Two Eggs Your Way With Fresh Fruit Bowl
Served with your choice of toast (white, whole wheat, or rye).
Dinner - Charbroil
Seafood Souvlaki
NY Steak (10 Oz)
Baby Back Ribs
Beef Souvlaki
Greek Style Ribs
Chicken Souvlaki
Surf And Turf
Beef tenderloin skewer and a prawn skewer.
Lamb Souvlaki
Ribeye Steak (10 Oz)
Pork Souvlaki
Dinner - Pasta
Athenian Seafood
Jumbo prawns, clams, mussels in a fresh herbed tomato sauce, and served with fettuccini.
Corinthian Pasta
Sautéed chicken breast, peppers, mushrooms, and onions in a fresh herbed tomato sauce.
Vegetarian Pasta
Vegetarian. Vegetables sautéed in a fresh tangy tomato sauce, baked with lasagna noodles, feta, parmesan, and mozzarella cheese.
Aegean Lasagna
Jumbo prawns, scallops, crabmeat in cream sauce, and topped with mozzarella cheese.
Chicken Alfredo
Fettuccini pasta served with Alfredo sauce and sautéed chicken.
Lasagna
A savory meat sauce, noodles, and topped with mozzarella cheese.
Place Settings
Number Of Plastic Cutlery
How many people will be eating from this order?
Dinner - Sides
Potatoes
Lamb Skewers (8 Oz)
Chicken Skewers (8 Oz)
Pork Skewers (8 Oz)
Pita
Beef Skewers (8 Oz)
Vegetables
Rice
Tzatziki
Signature Brunch Glory Skillets
Western Skillet
Ham, onions, bell peppers, tomatoes, and green onions.
Chef Praveen Special Skillet
Bacon, ham, sausages, onions, mixed peppers, and mushrooms.
Meat Lovers Skillet
Ground beef, bacon, ham, and sausage.
Vegetarian Skillet
Vegetarian. Bell peppers, mushrooms, onions, and spinach.
Philly Steak Skillet
Steak slices, onions, mushrooms, and bell peppers.
Ready to order? Kerbside pickup, delivery and dine-in are all available.